
This weeks Buzz Agent product we got to sample was Kroger food. We got free coupons to pick up a Pork Tenderloin Roast, a Kroger side dish (we chose mac 'n' cheese, but the other option was mashed potatoes), Kroger biscuits (just like Pillsbury biscuits), Butter flavored Kroger cake mix, and Kroger Chocolate Fudge frosting. So now to break it down:
Pork Tenderloin: I had never cooked a pork tenderloin before and was super nervous about it. My mom suggested a slow cooker instead of using the oven, so I looked for a recipe online and chose
this one.It was so tasty and wonderful that Jacob and I ate most of it that day, and it was gone by lunch the next day. If you didn't want to try the recipe I chose, the packaging for the pork loin roast has basic cooking instructions.
Kroger side dish Mac 'n' cheese: It sure didn't taste like the homemade macaroni and cheese that I'm used to, but it still tasted pretty good. It was creamy, but not at all like Velveeta cheese sauce. That stuff is just gross. I guess I would categorize it as somewhere between homemade and Velveeta.
Kroger biscuits: These tasted just like Pillsbury biscuits, so if you're looking to save money, I'd choose these.
Kroger Butter flavored cake mix: Out of everything I made for this dinner, somehow the cake was the hardest. Most box cakes require oil, water, and 2 eggs. This cake required more eggs than normal, water, oil, AND a stick of butter. I also didn't notice the "high elevation" instructions until after I made the cake, but if I had, then it would have been even MORE difficult as the instructions got even more complicated for higher elevations. I was expecting a box of cake mix where you ad water, egg, and oil, mix for like 10 seconds and then put it in a pan and cook. Perhaps it was just because it was the "Butter" flavor, but this particular cake was just too complicated for me to choose again.
Kroger Chocolate Fudge frosting: This frosting was super yummy. I actually liked it better the Pillsbury, Betty Crocker, Duncan Heines, etc. I would definitely recommend this frosting!
And there you have it. I'm definitely making the pork loin again. Who wants to come over and have dinner with us??